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COS 36
Agriculture
Tue, Aug 03, 2021:
7:00 AM-8:00 AM
On Demand
Agroecosystem diversification increases soil N availability and vegetable yields across a soil fertility gradient in southern Brazil
Anne Elise Stratton
,
School for Environment and Sustainability, University of Michigan
;
On Demand
Biogas production and digestate quality of diet-influenced food waste in anaerobic digestion
Emily Nungesser
,
Voinovich School of Leadership and Public Affairs: Environmental Studies Program, Ohio University
;
On Demand
Complex responses to plant stress by bumble bee (Bombus impatiens) foragers and impacts on colonial fitness
Caleb Bryan
,
Plant Science, University of Saskatchewan
;
On Demand
Evaluating non-insecticidal pest control tools in citrus agroecosystems
Angela Chuang
,
University of Florida
;
On Demand
Pest stability in agricultural landscapes
Daniel Paredes
,
Universidad de Extremadura
;
On Demand
Predicting future US crop phenology dynamics under climate change using an integrated remote sensing and machine learning approach
Yanjun Yang
,
University of Kentucky
;
On Demand
Replacing herbicides with vegetation in vineyards alters root distributions, edaphic factors, and microbial diversity in a depth-dependent manner
Suzanne M. Fleishman
,
Penn State University
;
On Demand
The rice genetic diversity in traditional rice-fish-duck system
Junlong Ye
,
College Of Life Sciences, Zhejiang university
;
On Demand
Tradeoffs and synergies among ecosystem services, biodiversity conservation, and food security in coffee agroforestry
Isabella Mayorga
,
School for Environment and Sustainability, University of Michigan
;
On Demand
Ways to improve wild blueberry (Vaccinium angustifolium) production sustainably in New Brunswick in partnership with territorial development stakeholders
Alexandra Caissie
,
Faculty of Graduate Studies and Research, Université de Moncton
;