PS 51 - Biodiversity: Effects Of Global Change

Thursday, August 15, 2019: 4:30 PM-6:30 PM
Exhibit Hall, Kentucky International Convention Center
Investigating the impact of temperature and pH on blue crab juveniles
Josette McLean, St.George's University; Patricia Rosa, St.George's University; Humberto Diaz, Duke University
Neotropical montane cloud forests and páramo to lose much of what defines them: clouds
Eileen H. Helmer, Ecologist, PhD; E. Gerson, Ecological Research Support; L. Scott Baggett, USDA Forest Service; Benjamin J. Bird, Statistical Consulting; Thomas S. Ruzycki, Colorado State University; Shannon Voggesser, Colorado State University
Variation in Anthropogenic Toxicants Across Biodiversity Hotspot Protected Areas
Tessa B. Steiniche, Indiana University; Shaorui Wang, Indiana University; Kevin Romanak, Indiana University; Eric Johnson, Indiana University; Rodolfo Quirós, Organization for Tropical Studies; RIchard Mutageki, Makerere University Biological Field Station; Marta Venier, Indiana University; Michael D. Wasserman, Indiana University
Mowing and fertilizer effects on plant diversity-productivity relationships from a 22-year old successional field
Guoyong Li, Southern Illinois University Carbondale, Henan University; David F. Barfknecht, Southern Illinois University; David J. Gibson, Southern Illinois University Carbondale
See more of: Contributed Posters