Session: Food Webs II (2018 ESA Annual Meeting (August 5 -- 10))

1:30 PM

COS 84-1

Do food webs capture important interactions: A survey of ecosystems
Chase C James, UC San Diego; Alfredo Giron-Nava, University of California - Santa Barbara; Andrew F Johnson, UC San Diego; David Dannecker, UC San Diego; Bethany Kolody, UC San Diego; Adrienne Lee, University of California, San Diego; Maitreyi Nagarkar, UC San Diego; Ethan Deyle, UC San Diego; Hao Ye, UC San Diego; David Johns, Sir Alister Hardy Foundation for Ocean Science; Martin Edwards, Sir Alister Hardy Foundation for Ocean Science, University of Plymouth; George Sugihara, University of California San Diego

1:50 PM

COS 84-2

Identifying significant trophic interaction modifications for the population dynamics of ecological communities
J. Christopher D. Terry, University of Oxford; Michael B. Bonsall, University of Oxford; Rebecca J. Morris, University of Southampton

2:10 PM

COS 84-3

Tri-trophic interactions mediate the spread of a vector-borne plant pathogen
Robert Clark, Washington State University; Saumik Basu, Washington State University; Benjamin Lee, Washington State University; David Crowder, Washington State University

2:30 PM

COS 84-4

Food web topology of southern California kelp forests
Dana N Morton, University of California, Santa Barbara; Kevin Lafferty, US Geological Survey

2:50 PM

COS 84-5

Predicting the effect of habitat modification on networks of interacting species
Phillip P.A. Staniczenko, University of Maryland, College Park; Owen Lewis, University of Oxford; Jason M. Tylianakis, University of Canterbury; Matthias Albrecht, Agroscope; Valérie Coudrain, CNRS; Alexandra-Maria Klein, Albert-Ludwigs University of Freiburg; Felix Reed-Tsochas, University of Oxford

3:10 PM

COS 84-

Break

3:20 PM

COS 84-6

Estimating basal energy sources in an aquatic food web
Peter J. Flood, Florida International University; William F. Loftus, Aquatic Research & Communication, LLC; Joel Trexler, Florida International University

3:40 PM

COS 84-7

Impact of green and brown food webs coupling on nutrient cycling and food web stability
Pierre Quevreux, Université Paris Diderot; Sebastien Barot, IRD; Elisa Thebault, CNRS

4:00 PM

COS 84-8

Linking fishing pressure with food-web stability, ecosystem thresholds, and services provided to society
Peter Houk, University of Guam; Javier Cuetos-Bueno, The Nature Conservancy; Alexander M. Kerr, University of Guam; Carling Bieg, University of Guelph; Kevin S. McCann, University of Guelph

4:20 PM

COS 84-9

What do birds eat? Examining insect prey preferences of North American breeding birds
Ashley C. Kennedy, University of Delaware; Douglas Tallamy, University of Delware

4:40 PM

COS 84-10

Stability across food chains
David W. Shanafelt, Station d'Ecologie Expérimentale du CNRS à Moulis; Michel Loreau, Theoretical and Experimental Ecology Station (CNRS)

COS 84 - Food Webs II