Friday, August 11, 2017: 8:00 AM-11:30 AM
B113, Oregon Convention Center
9:00 AM
The food-water-energy-biodiversity-social systems nexus in the Upper Missouri River Basin: Agricultural intensification has led to regional summer cooling, but need it be at the expense of biodiversity?
Paul C. Stoy, Montana State University;
Tobias Gerken, Montana State University;
Gabriel Bromley, Montana State University;
Selena Ahmed, Montana State University;
Shannon E. Albeke, University of Wyoming;
Brad Bauer, University of Wyoming;
Jack Brookshire, Montana State University;
Julia Haggerty, Montana State University;
Meghann E. Jarchow, University of South Dakota;
Perry Miller, Montana State University;
Brent Peyton, Montana State University;
Ben Rashford, University of Wyoming;
Lee Spangler, Montana State University;
David L. Swanson, University of South Dakota;
Suzi Taylor, Montana State University;
Benjamin Poulter, NASA GSFC
10:50 AM
Identifying early warning indicators of eutrophication to inform real-world management: Engaging messy data, ecosystem modeling, committed citizen scientists, and remote sensing
Nicole Ward, Virginia Tech;
Bethel Steele, Cary Institute of Ecosystem Studies;
Kathleen C. Weathers, Cary Institute of Ecosystem Studies;
Kathryn Cottingham, Dartmouth College;
Holly Ewing, Bates College;
Paul Hanson, University of Wisconsin;
Robert Wood, Lake Sunapee Protective Association;
June Fichter, Lake Sunapee Protective Association;
Cayelan Carey, Virginia Tech