PS 47-36
Mycorrhizal fungi as decomposers: Implications for carbon dynamics

Thursday, August 14, 2014
Exhibit Hall, Sacramento Convention Center
Courtney Patterson, Ecology and Evolutionary Biology, University of Tennessee, Knoxville, TN
Jessica A.M. Moore, Ecology and Evolutionary Biology, The University of Tennessee, Knoxville, TN
Sneha A. Patel, Ecology and Evolutionary Biology, University of Tennessee, Knoxville, TN
Aimee T. Classen, Department of Ecology and Evolutionary Biology, University of Tennessee, Knoxville
Background/Question/Methods

Mycorrhizal fungi are soil dwelling organisms that form relationships with plant hosts where the mycorrhizae obtain essential nutrients from the soil in exchange for labile carbon (C) from the plant. However, the host plant may not be the only source of C for the mycorrhizae. Studies have shown that mycorrhizae are able to decompose soil C, which changes the way we view their role in soil C dynamics. One hypothesis suggests mycorrhizae decompose and uptake soil C as a “plan B” when labile C obtained from the host is not enough to meet the requirements of the mycorrhizae. Another suggests that mycorrhizae “coincidentally” uptake soil C when attempting to obtain other nutrients from the soil. In this study we test these two hypotheses. To address our questions we grew Pseudotsuga menziesii in C-poor mineral soil. 13C labeled plant litter was added to the soil to track the ability of mycorrhizae to decompose soil C, and to trace the movement of soil C. We experimentally stressed 9 month-old plants by defoliation to reduce photosynthetic activity and thereby limit the amount of C allocated to mycorrhizae. After two months, we harvested buried in-growth bags and tested the mycorrhizae inside for 13C.

Results/Conclusions

Mycorrhizae altered carbon dynamics as indicated by changes in soil respiration and net ecosystem exchange (NEE). NEE was significantly reduced with defoliation (p=.0001), indicating that defoliation slowed the rate CO2 exchange by reducing rates of photosynthesis and respiration. Respiration was also lower with defoliation (p=.0342) indicating that the change in photosynthetic ability of the plant was directly affecting the soil activity. Twenty-four hours after defoliation was not enough time to determine if mycorrhizae had begun to decompose and uptake soil C. A period of 2 months would allow time for growth of new hyphae that may incorporate the labeled 13C into their biomass. High levels of 13C in the biomass of mycorrhizae in 50%-defoliated pots, but low or no 13C in 0%-defoliated pots would indicate that plant stress encouraged mycorrhizae to obtain C from the soil and support the “plan B” hypothesis. A constant level of 13C in all pots would support the “coincidental” hypothesis. In conclusion, we demonstrated that carbon dynamics change when plants are defoliated, and further experimentation is needed to validate mycorrhizae as drivers of this change.